It has been so long since I have had a real, honest, chocolate chip cookie. So I wanted to make some...vegan! :-) This is from Vive le Vegan by Dreena Burton. Instead of writing out the recipe, I've included the link that will show you a video of making the cookies as well as just the recipe itself. http://www.everydaydish.tv/index.php?page=recipe&recipe=86. It is important to make sure that they really do cook all the way; don't worry, they stay nice and chewy! Mine puffed a lot in the oven, but flattened out perfectly once they cooled.
The only changes I made were:1. I used whole wheat pastry flour instead of white all purpose
2. I used 2 T of oil and then some applesauce to reach the 1/3 c. oil
3. I made my cookies very small, so that the finished size is equal to about an oreo. This resulted in roughly 20 cookies that I still had to cook at the same temperature for the same amount of time as the "regular" size ones in the original recipe.
0 comments:
Post a Comment